Radio, Copenhagen

The restaurant is named after the old radio house, which is just next door. However, the inside rather looks like a modern chalet situated in a garden. The wooden wall panels are decorated with vegetable pictures.

The Radio changes his menu every week and therefore only has a choice of 5 dishes in total. The guests can choose between three or of five courses with or without wine pairing. My friend and I picked the first option with wine pairing and weren’t disappointed.

radio-restaurant-copenhagen
Cod / pumpkin / more pumpkin

The pumpkin was so good that I tried to copy the dish at home!

beef-radio-copenhagen
Beef / mushrooms / plums

The beef was purposely burned on the outside and nearly raw on the inside. I understand that the chef wanted to play with flavours, but unfortunately it wasn’t really my thing.

dessert-radio-copenhagen
Pear / buttermilk / grain

However, the ice-cream was delicious again; the perfect mix of softness and crunch.

I’d recommend the Radio restaurant to the daring foodies amongst you. You have to like to be surprised with uncommon flavours and textures.

You might also like: A weekend in Copenhagen or Geist, Copenhagen.

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